The new A600 is a flexible all-rounder designed for a wide range of applications. The new A800 is designed for high-volume environments and offers increased power, speed, capacity, and parallel dispensing making it ideal for busy locations.
Today's hotel guests evaluate every aspect of their hotel experience – and coffee quality is no exception. When your coffee service falls short of café standards, it directly impacts guest satisfaction and your brand reputation. The New A Line ensures exceptional coffee quality across every touchpoint, from breakfast service to lobby bar, delivering barista-level results with intuitive operation and optimized costs that elevate your hospitality offering into a true competitive advantage.
Everything your business needs to perform
Keep teams moving, reduce cost per cup, and integrate premium coffee solutions that complement your space and brand.
Ready to serve the future?
Experience the New A Line live
The New A Line is already proving its success with hotel partners worldwide. Discover its performance, design and coffee quality live at industry events around the globe.
Your Business
The New A Line adapts seamlessly to a wide range of business environments.
- Restaurants
- Coffee Shops & Bakeries
- Convenience Stores & Coffee-To-Go
FAQ
Yes. With FrankeOS SelfServe and ProServe modes, the interface adapts to guests or staff, supporting intuitive self-service at breakfast and efficient, workflow-guided operation at bars and lounges.
The New A Line is designed for ease of maintenance. We recommend daily care, especially in high-volume environments, with guided routines to simplify the process—helping you maintain top hygiene standards without slowing down service. Detergent cleaning is only necessary after approximately 400 cups, so cleaning can be spaced out up to 3 days depending on usage. Automated cleaning programs and maintenance reminders make daily upkeep simple, reducing downtime and ensuring hygiene compliance with minimal staff input.
HeatGuard reduces energy loss up to 44% (New vs. Classic A Line NM machine), IndividualClean reduces detergent and cleaning time, and New FoamMaster/IndividualMilk reduce milk waste. Combined with FrankeConnect remote service, this lowers TCO across all outlets.
Its premium material and design options, modular ecosystem and customizable FrankeOS UI (including on-screen branding and promotions) allow the system to blend seamlessly into lobbies, breakfast areas and bars while acting as a branded digital touchpoint.
Very quickly. The intuitive touchscreen interface and guided workflows make it easy for anyone to get started – even without prior experience. Most users feel confident after just a few minutes with the new machines.
The right choice for your business?
It is even more important to make the right decision in challenging times. The best coffee concept for your business is something we would be happy to discuss with you.